Dinner for 6 with wine pairings
At Miller Union, you and five guests will be treated to a dinner prepared by chef Steven Satterfield, the 2017 Best Chef: Southeast Winner, paired with wines selected by co-owner Neal McCarthy. This Atlanta restaurant is housed in a refurbished warehouse that sits on the former site of the Million Union Stockyards, and features a rustic, yet modern atmosphere with a respect for the history of the neighborhood, and an anchor for the emerging one.” Satterfield focuses on simple farmstead-inspired cooking, with a lean on Southern history, accompanied by McCarthy’s acclaimed wine program featuring small producers with sustainable farming practices.
(May be redeemed Monday-Thursday. Does not include gratuity.)