6-course dinner for six with cocktail pairings, cigar and rum pairing
Come conjure the spirit of the Caribbean with a whimsical dinner for six in the heart of downtown Phoenix at The Breadfruit & Rum Bar. Chef Danielle Leoni is known for her avant-garde approach to blending Arizona farm-fresh ingredients with the tropical traditions of Jamaica. This six-course dinner will feature sustainable seafood, local produce, and quintessential Jamaican favorites. Rekindle your love affair with rum, as each course will be accentuated with libations from the Rum Bar built around top-notch ingredients showcasing a unique blend of signature originals and well-known classic cocktails. After dinner, you are welcome to continue the evening by enjoying your choice of cigar paired with a sipping rum in the courtyard.
The Breadfruit & Rum Bar
(Valid Monday-Thursday. Reservation required. Gratuity not included. No cash value. Must be 21+ to redeem.)