Enjoy a four-course meal for ten presented by Chef Ernie Danjean in the comfort of your own home. Owner and operator of local favorite Dockside Café and Oyster Bar, Chef Ernie is known for creating delicious coastal cuisine. With wine provided by Republic National Distributing Company, this meal will be sure to please the palate.
This lot includes:
- Four (4) course dinner and wine for ten (10) people prepared by Chef Ernie Danjean
Dinner date to be based on Chef Ernie's availability. Winner will reach out to Chef Ernie directly to set menu, date, and location. Expires April 30, 2019.