1 – 3 Liter bottle total
Raise you paddle high for this fantastic experience!
Emily and Taylor will be your gracious hosts as they open their stunning new home for you and your guests to enjoy a one-of-a-kind Dana Estates wine dinner. Proprietors Jennie and Jae Chun will fly in from points west to join you and share this very highly allocated wine, which will be paired with cuisine prepared by James Beard Award Winning Chef Todd Jurich. You will be welcomed with Cristal Champagne, poured from a magnum, as you soak in the beautiful surroundings on the Bayville Grounds. Each of Chef Todd’s perfectly prepared courses will be accompanied by wines from the 2005 and 2010 vintages of Dana Estates, each highly rated by Robert Parker.
And for the winning bidder today, you will take home the stunning 3 liter bottle of Dana Estates Cabernet Sauvignon Lotus Vineyard 2015. This wine his full-bodied, rich, concentrated and firmly structured with ripe, grainy tannins, bags of depth and a very long, multilayered finish. RP 100
Start the bidding high for this remarkable experience with some of our favorite friends!
Emily & Taylor Franklin
Hi Sang Lee of Dana Estates
Todd Jurich of Todd Jurich's Bistro
Available in the fall of 2019 on a mutually agreed upon date. 60 days’ notice requested. Contact Taylor Franklin to schedule at firstname.lastname@example.org.